Brunch Club

“Seasons change,” sings our favorite dancing king of Future Islands. And for us, that means saying goodbye to Field’s Brunch Club. We’re so grateful for every slice of quiche, every shot of that glorious hollandaise, and every one of your faces in the morning glow.

Serving up a creative, intentionally sourced brunch—even just once a month—has been a huge labor of love from our small team. And while we loved doing it, brunch never quite found the momentum it needed to stay sustainable in our little space. Lately, those early Sunday mornings have been stretching us thin and leaving little room for other events.

So in this moment of wild economic uncertainty, we’re choosing to prioritize our team’s well-being and refocus our energy on dinner service and the special events we’ve all been missing. Thank you for showing up and letting us try this in a few different iterations—we’ll carry the sweetest memories of those morning vibes together.

We hope to bring brunch back someday, in some form. But for now, we feel at peace putting those benedicts to bed and bringing our very best to you each evening. See you soon, my loves 🦊🖤